Brilliant young chef Kylie Kwong delighted audiences with her first TV series Kylie Kwong: Heart and Soul, acclaimed for its luscious visual style and original approach to new Chinese cooking. The second series Kylie Kwong: Simply Magic sees Kylie travelling to China for inspiration for her cooking, to the boomtown city of Shanghai and the former British colony of Hong Kong, where she meets many who share her passion for food. In Shanghai she learns the most common way to greet someone isn't "How are you?" but "Have you eaten yet?" The recipes she shares are full of the exoticism and romance of these places, but every ingredient she uses is readily available at your local supermarket, wherever you are in the world